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Black Mashed Garlic Business Use Japanese cuisine
  • Black Mashed Garlic Business Use Japanese cuisine
  • Black Mashed Garlic Business Use Japanese cuisine
  • Black Mashed Garlic Business Use Japanese cuisine
Payment Type: T/T
Min. Order: 100 Kilogram
Delivery Time: 30 Days
Basic Info

Model No.: 500g/1KG/5IB

Product Description







Brown to black paste, no foreign impurities. A sour sweet taste, brown too sweet, black acerbity, Garlic. Convenient and easy to carry, customary line in bread spreads.

Ingredients: garlic amino acid nutrition, vitamins, niacin, squalene, fat, calories,Sodium, calcium, iron, zinc, potassium, magnesium, selenium, etc.

One day, about 15 g (1 TBSP),

Suggested use: open bag ready


Method: the customer can be directly used in cooking, cooking,

Advantage: health, convenient, save time.

Shelf life: up to 180 days or more.

Packing: vacuum packing. Pay special attention to, get a bag don't eat

Can be used for pizzablack garlic pizza, pasta, soup and other products processing, or directly to a piece of bread, steamed bread, biscuits.




Black Mashed Garlic Business Use

We carried out in accordance with the consumer spending habits and dishes match, and the mixture of a variety of vegetables, to provide more variety of nutrition, to maximize meet consumer demand for all kinds of vegetables compatibility.

We warmly welcome your visit and comment, welcome to contact us. We will do our best for all food lovers to provide the most nutrition delicious food.




Contact us if you need more details on Black mashed garlic. We are ready to answer your questions on packaging, logistics, certification or any other aspects about Fermented Health Care Function Garlic、Sweet and Sour Taste of Garlic. If these products fail to match your need, please contact us and we would like to provide relevant information.

Product Categories : Vacuum Boiled > Black Mashed Garlic

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